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Showing posts from March, 2021

Big Bear Bakery

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 After my sister saw it on TikTok, we headed over to the Southside last Thursday to Big Bear Bakery. We had heard that they have notoriously big queues so we went for it opening. There was a queue of about 5 people in front of us at that time but there was a very cute puppy in front of us to keep us entertained.  The staff were super organised and knowledgable. When I asked if they had anything gluten free, they suggested the brownie as it's made with almond flour but did warn that because of the environment it's made in they can't say that there won't be cross-contamination so just watch out if you are celiac.  I got the caramel and almond brownie. It was very tasty. Just the right side of chewy and very more ish. There are lots of lovely walks in the Southside as well so I'd highly recommend it if you are in the area.  @bigbearbakery Love,  Fi  xx